VietFOOD offers its guests the Vietnamese cuisine spell, which is one ofthe healthiest and most delicious cuisine in the world. Traditional Vietnamese dishes are varied, tasteful with a very low fat content and carbohydrates, and this is due to the fact that vegetables, herbs, meat and rice are largely represented in Vietnamese cuisine.
The goal of our chefs is to keep the freshest and most natural flavor of our meals when preparing individual dishes for our guests.The main ingredient used in Vietnamese cuisine reflects the location of the country and the local climate. In addition to the amount of Buddhist vegetarian dishes, Vietnamese meals combine a variety of vegetables, herbs and meats. Ingredients are prepared in many ways such as cooking, stewing or frying. Vietnamese cuisine is considered one of the healthiest in the world.